Everest on Grand’s vegetarian selections span momos stuffed with cabbage and ginger; katahar (youthful eco-friendly jackfruit buds with potatoes and spices); and vegetable thukpa, a Tibetan-design noodle soup with snap peas. Group favorites contain the Rodeo Burger, which will come topped with onion rings in addition to a signature property https://healthy-food-in-bali.gitbook.io/vegetarian-restaurant-near-me-bali