Ancho: Dim crimson and very mildly spicy with a abundant fruity and frivolously smoky flavor. Ancho chilies are poblano chilies that were allowed to totally ripen into a deep purple and after that dried. This jelly will singe your taste buds. Thai chilis are about 75,000 about the scoville chart https://redchilipepperthread64978.blogitright.com/31040066/5-tips-about-beijing-red-pepper-you-can-use-today