We start out by slicing the kunafa pastry until finally great and toast them over small heat on pan till golden. This usually takes 3-five minutes. Stir this well to stop burning, should you don’t toast this very well the bars is not going to have that necessary crunch in https://fix-chocolate-bar46265.goabroadblog.com/31888438/considerations-to-know-about-knafeh-pistachio-chocolate-bar