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5 Simple Techniques For catering tapas

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Are peeled shrimp soaked in garlicky olive oil, from time to time with clean herbs. These Spanish garlic shrimp can be a crowd-satisfying tapa for making on your up coming party. Clay dishes are optional, but really encouraged. This classic Spanish tapas recipe would make a straightforward and scrumptious appetizer. https://melhuscatering.no/

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